Walk Istanbul,
one bite at a time.

The hand-curated food guide to Istanbul. 16 walking tours, 230+ vetted venues across 10 historic districts — from the dawn light over Sultanahmet to the rakı tables of Beyoğlu.

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Free · iPhone, iPad, Mac (M1+), visionOS · No sign-in, no tracking

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16 walking tours

Curated routes through Sultanahmet, Beyoğlu, Karaköy, Kadıköy and seven other historic districts.

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230+ vetted venues

Hand-picked lokantas, meyhanes, baklavacıs, kebab houses and specialty coffee bars across the city.

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Offline-ready

Download any tour for offline use — perfect for the moments when Istanbul's signal drops.

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Save your favourites

Heart any venue or tour stop to build your personal Istanbul food map.

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Privacy-first

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Track your progress

Tick off stops as you go, watch your tour progress fill, and earn the "Completed" badge.

District food guides

Long-form, hand-curated walking food guides to ten historic districts of Istanbul. New guides ship weekly.

Illustrated Ottoman breakfast spread on a marble table with Hagia Sophia in the background

Sultanahmet

Ottoman dawn breakfasts, Sultanahmet köftesi since 1920, hand-cut lokum and the boza of Vefa.

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Illustrated meyhane meze table at dusk with a carafe of rakı and small plates of cold mezes

Beyoğlu

İstiklal Caddesi, kokoreç at midnight, profiterol since 1944 and the meyhane culture of Nevizade Sokak.

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Illustrated Kadıköy market stall with hanging strings of red and green peppers, sacks of spices, jars, cheeses on marble, and a fishmonger's counter in the background

Kadıköy

Çiya Sofrası, the working market, the Kadife Sokak meyhanes, and the specialty-coffee culture of Moda.

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Illustrated Karaköy café table with pour-over coffee, pistachio baklava, and the Galata Tower silhouette in the background

Karaköy

The 1949 baklava reference, Neolokal at SALT Galata, modern meze rooms and third-wave specialty coffee.

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Illustrated Bosphorus-side fish meyhane spread at golden hour with a whole grilled lüfer, fried calamari, cold mezes and a carafe of rakı, with the European shore and a passing ferry in the background

Beşiktaş

Van-style kahvaltı in the Çarşı, the marketplace köfte, the fish-market meyhanes, Bebek's café row and the Çırağan Palace.

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Illustrated Eminönü waterfront food spread on a dockside wooden table at golden hour with balık ekmek, roasted chestnuts, lokum, three open spice sacks and a tulip glass of çay, with the Galata Bridge and the Yeni Cami in the background

Eminönü

The 1664 Spice Bazaar, the balık-ekmek boats, the 1871 coffee roaster, the 1777 lokum dynasty, and Pandeli's 1901 dining room.

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Illustrated Üsküdar waterfront tea-garden tray with a tulip glass of çay, golden su böreği, a dish of olives and feta, sour-cherry jam and a peach, with the Maiden's Tower in the strait behind

Üsküdar

Kanaat Lokantası since 1933, the börek-and-muhallebi street, Salacak's Maiden's-Tower waterfront, and the Bosphorus villages of Kuzguncuk, Beylerbeyi and Çengelköy.

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Illustrated Balat artisan-café table with cheese börek, çay, honey, olives and dried wildflowers, and the painted timber houses of Balat rising up the slope behind

Balat

The painted-timber Golden Horn neighbourhood — historic meyhanes, the bakery street, restored-Ottoman artisan cafés, and the Golden Horn fish lokantas.

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Illustrated Ortaköy waterfront-square table with kumpir, a topped Belgian-style waffle, çay and pomegranate juice, with the Mecidiye Camii and the 1973 Bosphorus Bridge behind

Ortaköy

The Bosphorus-waterfront square under the 1973 bridge — kumpir and waffles on the mosque square, the brunch-café spine, and fine-dining in the restored palace buildings on Çırağan Caddesi.

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Illustrated Nişantaşı pâtisserie table on a marble café table on Abdi İpekçi Caddesi with an entremet, a mille-feuille, profiteroles and an espresso, with the tree-lined boulevard and the Teşvikiye Camii clock tower behind

Nişantaşı

The boutique-and-fine-dining half of central Istanbul north of Beyoğlu — the Teşvikiye pâtisserie row, Kantin's contemporary Turkish kitchen, the Beymen Brasserie axis on Abdi İpekçi, the steakhouse cluster, and the Akaretler meze + specialty-coffee block.

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Start exploring tonight.

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